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The 77 selected restaurants represent a rich, diverse panorama that showcases both local� terroirs �and multiple culinary influences.� � � � – Six regions demonstrate an extremely lively culinary dynamic: Nouvelle-Aquitaine, Auvergne-Rh�ne-Alpes, Occitania, Pays de la Loire, �le-de-France, and Brittany. – Chefs with atypical backgrounds are currently challenging the traditional codes of gastronomy…
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The 2025 MICHELIN Guide selection: 77 establishments are newly recognized by a Bib Gourmand, illustrating the culinary diversity of France
Blythe Fleishman
00:22
The 77 selected restaurants represent a rich, diverse panorama that showcases both local� terroirs �and multiple culinary influences.� � � � – Six regions demonstrate an extremely lively culinary dynamic: Nouvelle-Aquitaine, Auvergne-Rh�ne-Alpes, Occitania, Pays de la Loire, �le-de-France, and Brittany. – Chefs with atypical backgrounds are currently challenging the traditional codes of gastronomy…
