The Sydney Morning Herald
From a souvlaki bar on a rooftop to village-style cooking at Olympic Meats, the harbour city is embracing all things Greek…
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Sydney’s love for Greek restaurants hits fever pitch with a wave of openings (and a hot new pop-up)
Scott Bolles
23:23
From a souvlaki bar on a rooftop to village-style cooking at Olympic Meats, the harbour city is embracing all things Greek…
