Sci-News.com
In new research, scientists aimed to identify dietary components — such as green tea, oolong tea, turmeric, rosemary, garlic, berries — associated with epigenetic age change.
The post Study: Consuming Methyl Adaptogen-Rich Foods May Reduce Markers of Epigenetic Aging appeared first on Sci.News: Breaking Science News…
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Study: Consuming Methyl Adaptogen-Rich Foods May Reduce Markers of Epigenetic Aging
Erasmo Geddes
02:21
In new research, scientists aimed to identify dietary components — such as green tea, oolong tea, turmeric, rosemary, garlic, berries — associated with epigenetic age change. The post Study: Consuming Methyl Adaptogen-Rich Foods May Reduce Markers of Epigenetic Aging appeared first on Sci.News: Breaking Science News…
