Food Safety News
Five people fell sick in China recently after eating pickled eggs contaminated with Clostridium botulinum. In July 2024, two people with suspected foodborne botulism went to the emergency department of a hospital in Shandong Province. The patients had consumed homemade pickled eggs. The Huancui District CDC and Weihai CDC initiated epidemiological…
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Pickled eggs linked to Chinese botulism cases
Five people fell sick in China recently after eating pickled eggs contaminated with Clostridium botulinum. In July 2024, two people with suspected foodborne botulism went to the emergency department of a hospital in Shandong Province. The patients had consumed homemade pickled eggs. The Huancui District CDC and Weihai CDC initiated epidemiological…