HospitalityNewsMag
The restaurant industry is highly competitive, with rising costs, fluctuating consumer behavior and changing market dynamics. To generate sustainable revenue and optimize profitability, restaurateurs are increasingly turning to revenue management strategies, according to Rohit Sachdev, CEO of Soho Hospitality.
The post Optimizing restaurant financial performance through revenue appeared first on Hospitality News Magazine…
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Optimizing restaurant financial performance through revenue
Rohit Sachdev
11:23
The restaurant industry is highly competitive, with rising costs, fluctuating consumer behavior and changing market dynamics. To generate sustainable revenue and optimize profitability, restaurateurs are increasingly turning to revenue management strategies, according to Rohit Sachdev, CEO of Soho Hospitality. The post Optimizing restaurant financial performance through revenue appeared first on Hospitality News Magazine…
