Food Safety News
Scientists at the USDA’s Agriculture Research Service have demonstrated the potential of a form of whole genome sequencing for the early detection of Salmonella on food contact surfaces. The research into long-read whole genome sequencing (WGS) could give food processors more time to initiate sanitation of surfaces before biofilms are…
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New use of whole genome sequencing provides faster detection of Salmonella
Scientists at the USDA’s Agriculture Research Service have demonstrated the potential of a form of whole genome sequencing for the early detection of Salmonella on food contact surfaces. The research into long-read whole genome sequencing (WGS) could give food processors more time to initiate sanitation of surfaces before biofilms are…