FoodNavigator Asia
Leveraging its proprietary 3D bioprinting and bioink technology, Biokraft has developed native trout cell lines to produce whole-cut cultivated fillets…
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India’s Biokraft Foods aims for 2026 commercial launch of cultivated seafood
Audrey Yow
21:25
Leveraging its proprietary 3D bioprinting and bioink technology, Biokraft has developed native trout cell lines to produce whole-cut cultivated fillets…
