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The recently unveiled white paper titled ‘Decarbonising Hotel Food Systems’ provides a roadmap for the global hospitality industry to cut its food&related emissions by 30% by 2030, potentially reducing up to 70 million tonnes of CO2 annually…
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Hospitality Industry to Reduce Food&Related Emissions by 30% by 2030: A Groundbreaking White Paper Reveals How
The recently unveiled white paper titled ‘Decarbonising Hotel Food Systems’ provides a roadmap for the global hospitality industry to cut its food&related emissions by 30% by 2030, potentially reducing up to 70 million tonnes of CO2 annually…