Rebecka Damron
05:25
It was a feast that organisers and participants said helped to bridge cultures. Rice dumplings, salmon pasta and chicken tikka were just some of the delicacies on offer in the first halal food festival in Hong Kong, held on Saturday in Tsim Sha Tsui. Jointly organised by the Multicultural Ethnic-Link Teen Centre and the city’s
Rthk.hk
It was a feast that organisers and participants said helped to bridge cultures.
Rice dumplings, salmon pasta and chicken tikka were just some of the delicacies on offer in the first halal food festival in Hong Kong, held on Saturday in Tsim Sha Tsui.
Jointly organised by the Multicultural Ethnic-Link Teen Centre and the city’s halal certification board…
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