Food Safety News
An in-depth analysis in the United States, covering 2002 to 2023, reveals that biological contamination and allergens are the leading causes of food recalls. The study, recently published in the Journal of Food Protection, examined more than 35,000 food and beverage recalls overseen by the U.S…
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Food recalls in the U.S. spike due to Listeria, Salmonella and allergens
News Desk
06:21
An in-depth analysis in the United States, covering 2002 to 2023, reveals that biological contamination and allergens are the leading causes of food recalls. The study, recently published in the Journal of Food Protection, examined more than 35,000 food and beverage recalls overseen by the U.S…
