WebWire
In September and October, crabs are always a star on the dining tables of Dalian. To celebrate the season, Yotsuba at Four Seasons Hotel Dalian introduces a special crab-themed seasonal menu, featuring a curated Omakase experience, a two-person Kaiseki set, and a variety of individual dishes to offer guests an ultimate seafood feast…
Read More
Crab-Themed Menu Launched at Yotsuba at Four Seasons Hotel Dalian Yotsuba
In September and October, crabs are always a star on the dining tables of Dalian. To celebrate the season, Yotsuba at Four Seasons Hotel Dalian introduces a special crab-themed seasonal menu, featuring a curated Omakase experience, a two-person Kaiseki set, and a variety of individual dishes to offer guests an ultimate seafood feast…