A common bacterium can break down plastic for food
This opens new possibilities for bacteria-based engineering solutions to help clean up plastic waste. Continue reading A common bacterium can
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The Experience Team
13:04
The MICHELIN Guide makes a return with the second Food Festival in partnership with Experience Abu Dhabi
From November 22nd to 24th, the MICHELIN Guide will be hosting its second local Food Festival in Emirates Palace Mandarin
WellBeing Team
13:04
Intoleran’s Global Solution to Food Intolerances
Photios Poupoulas shares Intoleran's journey from a small Dutch brand to a global leader in food intolerance solutions. The post
Stephania Pecora
13:04
Former Made in Chelsea star Georgia Toffolo and her ex-BrewDog CEO boyfriend James Watt say they have uncovered a ‘shadowy world of dog food’ and a ‘kibble cartel’ among vets
Georgia Toffolo has been odds with the pet food industry describing it as the 'kibble cartel', saying that glycotoxins in
News Desk
06:25
Shigella outbreak traced to steakhouse
Public health officials are investigating an outbreak of Shigella infections traced to a restaurant in Illinois. The LongHorn Steakhouse in
How to spend the perfect day in Athens
Condensing Athens — a metropolis that was established in the fifth century BCE — into 24 hours is near impossible,
Jeanice Roberie
06:25
Rotting Rice in India Fuels Discontent About Modi’s Food Policy
Rotting Rice in India Fuels Discontent About Modi’s Food Policy Bloomberg...
Lloyd Lupo
06:25
Alt-meat’s slow progress: Who’s to blame, government or business?
Food tech industry leaders have turned the table and asked who is responsible for the sluggish pace at which alternative
Margherita Buresh
06:25
CSM Ingredients and Italcandati join forces to create Vitalfood
The two ingredients companies have joined forces to develop bakery and dairy solutions...
Arden Pecora
00:22
Calum Franklin to oversee evening menu at newly relaunched The Georgian restaurant in Harrods
Former Holborn Dining Room chef and self-styled pie master Calum Franklin is returning to London to oversee the evening menu
