Dementia links put processed foods in firing line
New study finds links between processed red meats and dementia...
All posts by Donna Eastlake
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Donna Eastlake
06:19
5 consumer demands driving food and beverage innovation
Analysis of the consumer behaviours and trends influencing the food and beverage industry in 2025...
Donna Eastlake
14:19
Low-alcohol sales soar as teetotal stigma slumps
Analysis of the rise of the low- and no- alcohol market, and the decline of the stigma associated with not
Donna Eastlake
10:22
Why ‘food as medicine’ will dominate 2025
Food as medicine is a fast-growing trend. We look at why 2025 will be the year it really takes off...
Donna Eastlake
09:20
Lion’s mane set to shake-up weight-loss world
Lion's mane looks set to shake up the food and beverage industry with new research to suggest the mushroom can
Donna Eastlake
09:20
SIGEP World 2025: Six standout trends from the show
SIGEP World 2025 took place in Rimini, Italy - FoodNavigator was there to discover the latest trends in gelato, pastry,
Donna Eastlake
06:20
Trump tariffs could cripple international trade: How industry can prepare
Trump tariffs could cripple global trade, if imposed. But will he proceed with his plans and how can the food
Donna Eastlake
06:21
Toxic fungus puts $9.25bn blueberry market at risk of extinction
Disease affecting blueberry crops (Erysiphe vaccinii) is placing the fruit under threat and could prove costly for the food and
Donna Eastlake
04:29
Consumer confidence in freefall across Europe
Consumer confidence is plummeting. What can food and beverage do to adapt and thrive...
Donna Eastlake
02:19
Iron next in line for fortification focus
Research on anaemia, during pregnancy, could boost fortification trend...
