SIGEP World 2025: Six standout trends from the show
SIGEP World 2025 took place in Rimini, Italy - FoodNavigator was there to discover the latest trends in gelato, pastry,
All posts by Donna Eastlake
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Donna Eastlake
06:20
Trump tariffs could cripple international trade: How industry can prepare
Trump tariffs could cripple global trade, if imposed. But will he proceed with his plans and how can the food
Donna Eastlake
06:21
Toxic fungus puts $9.25bn blueberry market at risk of extinction
Disease affecting blueberry crops (Erysiphe vaccinii) is placing the fruit under threat and could prove costly for the food and
Donna Eastlake
04:29
Consumer confidence in freefall across Europe
Consumer confidence is plummeting. What can food and beverage do to adapt and thrive...
Donna Eastlake
02:19
Iron next in line for fortification focus
Research on anaemia, during pregnancy, could boost fortification trend...
Donna Eastlake
03:23
Are celebrity chefs still setting the trends?
Are celebrity chefs still setting the trends across the food and beverage industry...
Donna Eastlake
01:19
Top innovation trends shaping future of food and beverage
A look at the top 20 food science trends impacting the food and beverage industry...
Donna Eastlake
00:24
Gluten-free trend is back but manufacturers aren’t tapping into the hype
How the food and beverage industry can capitalise on the growing gluten-free trend...
Donna Eastlake
00:24
Could caffeine consumption cut cancer risk?
New research study finds links between caffeine consumption and reduced risk of head and neck cancers. What does this mean
Donna Eastlake
01:19
Top 5 women’s health trends impacting food and beverage
Top 5 women's health trends impacting food and beverage...
