Beans blast their way into the health food space
Once a regional staple, beans are now booming globally as consumers embrace their health benefits and eco-friendly appeal. Rich in
All posts by Donna Eastlake
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Donna Eastlake
18:23
Top 5 anti-ageing ingredients consumers are seeking
As the anti-ageing focus shifts from looking younger to living well for longer, nutrition is taking centre stage. This article
Donna Eastlake
07:19
Coffee prices fall following sharp rise
Discover why global coffee prices surged to record highs and what’s driving their recent decline. Explore the impact of climate
Donna Eastlake
23:19
Global food fraud surges in 2025
Discover how rising global food fraud is impacting consumer trust, food safety, and the economy. Learn which products are most
Donna Eastlake
12:23
Cocoa prices plunge following record highs
Cocoa prices hit a 60-year high of $10.75/kg in early 2025 due to poor West African harvests. Though prices are
Donna Eastlake
10:23
Cyber criminals strike food industry again
A wave of cyberattacks is hitting the food and beverage industry, targeting major players like Marks & Spencer, Co-op, and
Donna Eastlake
02:19
How GLP-1 is transforming the future of food and beverage
GLP-1 drugs such as Wegovy, Ozempic and Mounjaro are transforming weight loss and reshaping the food industry - driving demand
Donna Eastlake
19:22
UPFs linked to Parkinson’s disease in latest blow to industry
New research links high consumption of ultra-processed foods to early signs of Parkinson’s disease, raising fresh concerns for public health,
Donna Eastlake
13:21
How important is mouthfeel in reformulation?
Discover how leading food and beverage brands are reformulating products to meet health guidelines without compromising taste or texture. From
Donna Eastlake
10:20
Tropical fruit compound could cut cancer risk
The 'food as medicine' movement is gaining momentum, with new research highlighting how bioactive compounds in fruits and plants may
