How F&B is getting creative with salt reduction
Food and beverage brands are innovating to cut salt in their products...
All posts by Donna Eastlake
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Donna Eastlake
16:19
How New Wave Biotech is using AI to make biotechnology scalable
How New Wave Biotech is helping F&B brands to navigate bioprocessing decisions and foresee their impact, using AI...
Donna Eastlake
16:19
Major NPD opportunities in intermittent fasting
Intermittent fasting is the most popular diet globally...
Donna Eastlake
04:19
Why ‘limited edition’ is the next big F&B trend
The limited-edition trend is gaining popularity with manufacturers and consumers...
Donna Eastlake
03:19
Start-up pitch: How Carbiotix is making upcycling pay
Start-up pitch: How Carbiotix is making upcycling pay
