Food Safety News
Chinese scientists have investigated the presence of a rare but dangerous bacteria in mushroom products. Burkholderia gladioli pathovar cocovenenans can cause lethal poisoning. Most cases have been reported in China, primarily from fermented cereal products. Symptoms include abdominal pain, diarrhea, vomiting, weakness, and palpitations. From 2005 to 2020…
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Chinese scientists build bongkrekic acid knowledge
Joe Whitworth
10:20
Chinese scientists have investigated the presence of a rare but dangerous bacteria in mushroom products. Burkholderia gladioli pathovar cocovenenans can cause lethal poisoning. Most cases have been reported in China, primarily from fermented cereal products. Symptoms include abdominal pain, diarrhea, vomiting, weakness, and palpitations. From 2005 to 2020…
