RestaurantNews
The crispy chicken wok-tossed in an irresistible sweet and semi-spicy orange sauce accounts for one third of all entrées sold at Panda with the brand serving up 137 million pounds of the dish last year alone.
The post Panda Express Drops Highly-Requested Hot Orange Chicken, Igniting a ‘Swicy’ Summer Heat Wave and Immersive Fan Experience in NYC first appeared on RestaurantNews.com…
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Panda Express Drops Highly-Requested Hot Orange Chicken, Igniting a ‘Swicy’ Summer Heat Wave and Immersive Fan Experience in NYC
RestaurantNews.com
08:20
The crispy chicken wok-tossed in an irresistible sweet and semi-spicy orange sauce accounts for one third of all entrées sold at Panda with the brand serving up 137 million pounds of the dish last year alone. The post Panda Express Drops Highly-Requested Hot Orange Chicken, Igniting a ‘Swicy’ Summer Heat Wave and Immersive Fan Experience
