Financial Post
Michelin-Studded Celebrations of Hong Kong’s World-Class Cuisine with Chef Alvin Leung and Chef Vicky Cheng TORONTO, July 04, 2025 (GLOBE NEWSWIRE) — This summer, the Hong Kong Tourism Board (HKTB) is spotlighting the powerful connections between Hong Kong and Canadian culinary talent through a series of collaborative dining experiences that fuse cultures…
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Hong Kong Tourism Board Celebrates Cross-Cultural Culinary Collaborations in Canada This Summer
GlobeNewswire
00:21
Michelin-Studded Celebrations of Hong Kong’s World-Class Cuisine with Chef Alvin Leung and Chef Vicky Cheng TORONTO, July 04, 2025 (GLOBE NEWSWIRE) — This summer, the Hong Kong Tourism Board (HKTB) is spotlighting the powerful connections between Hong Kong and Canadian culinary talent through a series of collaborative dining experiences that fuse cultures…
