FoodNavigator Asia
The partnership aims to bridge cultural and genetic differences in food preferences, paving the way for product development that resonates with diverse consumer bases globally…
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Global science, local food: East-meets-West sensory science partnership aims to transform food and nutrition for Asians
Audrey Yow
23:21
The partnership aims to bridge cultural and genetic differences in food preferences, paving the way for product development that resonates with diverse consumer bases globally…
