The Times of India
Replacing ultra-processed foods with minimally processed or processed alternatives can reduce diabetes risk, according to a Lancet study. The study, involving over three lakh people, found a 17% increased diabetes incidence for every 10% rise in ultra-process…
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Replacing ultra-processed foods in diet cuts risk of diabetes, suggests study
Replacing ultra-processed foods with minimally processed or processed alternatives can reduce diabetes risk, according to a Lancet study. The study, involving over three lakh people, found a 17% increased diabetes incidence for every 10% rise in ultra-process…