National Geographic
The Swiss canton on the Italian border blends Mediterranean and mountain cuisine with charcuterie, honey-sweet panettone and floral wines serves against a towering Alpine backdrop.
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What and where to eat in Ticino, Switzerland
Oliver Smith
11:19
The Swiss canton on the Italian border blends Mediterranean and mountain cuisine with charcuterie, honey-sweet panettone and floral wines serves against a towering Alpine backdrop.
