Wellbeing
These cutlets are one of my favourite picnic foods. The parsley turns the sourdough crumbs a greenish colour.
The post Sourdough Crumbed Lamb Cutlets with Veggie Rice & Edamame appeared first on WellBeing Magazine…
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Sourdough Crumbed Lamb Cutlets with Veggie Rice & Edamame
These cutlets are one of my favourite picnic foods. The parsley turns the sourdough crumbs a greenish colour. The post Sourdough Crumbed Lamb Cutlets with Veggie Rice & Edamame appeared first on WellBeing Magazine…